Ethiopia Limu | Whole & Ground Roasted Ethiopian Coffee Beans
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About this coffee
Ethiopia is the largest African producer of coffee beans, and is considered by many to be the birthplace of coffee over 1,000 years ago. The coffee plant “coffea arabica” originates from Ethiopia, and today accounts for over 60% of coffee production worldwide.
The coffees in Ethiopia are all named after the geographic location where they grow. Limu coffee beans grow in the south-west of Ethiopia at high altitudes of between 1500m and 1900m.
Our Ethiopia Limu has an excellent SCA score of 83.75, and cupping notes of chocolate, blackberry, and orange. This amazing coffee that can easily be brewed in a variety of methods, but we think it’s best suited to an Espresso or Moka Pot.
VarietalHeirloom
