
Decaf Ethiopian Sidama
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About this coffee
MEDIUM ROAST Bespoke Blend Apricot, Plum, Lemon, Bergamot & Black Tea Our naturally processed, decaffeinated coffee from Ethiopia. The forests of Kaffa in Ethiopia are where coffee, and its name originated. Local smallholders from the region of Sidama bring their individual harvests to be washed, carefully sorted and then processed together. This heirloom variety has a unique profile with fragrant jasmine and tasting notes of apricot, plum, lemon, bergamot and black tea. 100% home compostable capsule Nespresso® compatible



