
Peng Editions #8, Costa Rica
Free delivery on orders over £30
We may earn a commission when you purchase through our links.
About this coffee
Apricot, Cocoa, Blackcurrant, Apple, Ginger & Cinnamon. For our next Peng editions coffee we introduce the Cordillera del Fuego by Luis Campos in Tarrazú, Costa Rica. Luis has developed unique anaerobic processes after observing the fermentation process of wines to develop deeper, more complex flavours.







