
Bombe
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About this coffee
This coffee was processed in Bombe, in the Bensa district of the Sidama zone. Sidama is one of Ethiopia’s most diverse coffee-growing regions, known for its incredibly varied microclimates and broad spectrum of flavour profiles. Smallholder farmers cultivate indigenous, genetically diverse Heirloom varieties at elevations between 1900 and 2400 masl.







