Peru - Montaña - Washed - Organic
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About this coffee
"Montaña," translating to "mountain" in Spanish, is the name of this organic, regional blend. The name reflects the high-altitude conditions and the mountainous terrain of San Ignacio where this coffee is produced by small-scale coffee farmers.
San Ignacio is located in the Cajamarca department of Peru, nestled in amongst the Andes mountain range, where the nutrient-rich volcanic soil is ideal for specialty coffee production. Part of the wider Chanchamayo coffee belt, recognized for its excellent coffee-growing conditions, coffee from this region is known for high sweetness and full-bodied flavour.
In addition to coffee, San Ignacio is known for its biodiversity and rich cultural heritage. The province is home to indigenous communities and a mix of traditional and modern farming techniques.
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