Lino Menor Gesha, Peru - Filter
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About this coffee
Finca La Babilla is a 2-hectare farm owned by Lino Menor and his family, located in the Caserío San Francisco de Asís, Huabal district, Jaén province, in the Cajamarca region of northern Peru.
Lino has been a coffee producer since he was young, inheriting the tradition from his parents. The farm is primarily planted with Gesha and some Caturra, varieties chosen based on family and local experiences, known for their high productivity, good physical and organoleptic qualities, and resistance to oxidation.
In recent years, Lino has focused on improving the quality of his coffee by experimenting with fermentation processes, paying careful attention to fermentation times, fermentation tanks, and drying infrastructure. This approach is part of his ongoing efforts to enhance the coffee's overall quality.
