Colombia — Linarco Rodriguez Castillo
Whole Bean · 200g
£14.00
Comparison
£70.00/kg
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Roasted in Greater London More from Assembly Coffee
About this coffee
This lot comes from producers across Huila, which are brought to Linarco’s farm for processing. The cherries are fermented between 14–22 °C for around 72 hours, before being pulped and left to oxidise for 48 hours.
The result is a beautifully structured washed profile. Sweetness and fruit clarity are complemented by a gentle creaminess and a lingering, balanced finish.
Flavour profile
FruityNutty/CocoaSweet
