Colombia — Linarco Rodriguez Pink Bourbon
Whole Bean · 200g
£17.00
Comparison
£85.00/kg
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Roasted in Greater London More from Assembly Coffee
About this coffee
Pink Bourbon has become one of Colombia’s most sought-after varieties, prized for its clarity, floral aromatics and bright, structured acidity.
The lot underwent an open fermentation for around 48 hours at approximately 15°C. Once fermentation is complete, the coffee is washed and transferred to covered dryers where it dries slowly for 25 days at temperatures between 18–22°C. After drying, the coffee is packed and left to stabilise for a further 12 days.
The washed process keeps the cup clean and bright, letting the Pink Bourbon’s natural sweetness and floral notes shine.
Flavour profile
RoastedSweet
